Delight in the rich, traditional flavors of Zmzm Gourmet Harisa with Almonds, a Middle Eastern dessert that beautifully combines simplicity with indulgence. Hareesa, also known as Basbousa or Namoura, is a beloved semolina cake that has been enjoyed for generations across the Middle East.
At Zmzm Sweets, we elevate this classic dessert by incorporating the finest ingredients to create a cake that is moist, tender, and full of flavor. Our Hareesa is made from coarse semolina blended with yogurt and a touch of coconut, then baked to a golden brown. After baking, the cake is soaked in a fragrant syrup infused with rose or orange blossom water, adding a subtle sweetness and an irresistible aroma.
To add a touch of luxury, we generously top our Hareesa with blanched almonds before baking. The almonds toast to perfection in the oven, creating a delightful contrast between the soft, syrup-soaked cake and the crunchy, nutty topping.
Zmzm Gourmet Harisa with Almonds is perfect for any occasion, whether you’re sharing it with family during a festive celebration or enjoying it as a comforting treat with a cup of coffee or tea. Each bite offers a taste of Middle Eastern tradition, made even more special with the addition of almonds.
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